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Why Meat Egg ?

At meategg, we’re big meat-lovers. And by big, we mean huge. So when it comes to the meat we put on your plate, we’re extremely picky. Every single product is handpicked by a team with years of experience.

For meat to stay fresh and retain its natural juices, it needs to be stored at a temperature between 0° and 5°C. We maintain this temperature from the time we procure the product to cleaning, cutting and storing it, until it leaves for delivery. And even when it’s out for delivery, we keep it chilled right up to your doorstep.Did we mention that we’re obsessed?

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chat sans inscription france Marine Fish : Anchovy / Kozhuva / Natholi | Barracuda / Cheelavu | Pomfret / Avoli | Threadfin Bream / Kilimeen / Goat Fish | Butter Fish / Punnarameen | Cobia / Motha | Emperor / Eari | Garfish / Kola | Grey Mullet / Thirutha |Grouper / Reef Cods / Kalava | Mackerel / Ayala | Salmon | Lady Fish / Silver whiting / Kane | Silver Biddy / Pranjil | Long Whiskered / Catfish | Mahi Mahi | Milk Fish / Poomeen | Pony Fish / Mullan | Red Snapper / Chempalli / Rane | Reef Cods / Kalava | Ribbon Fish / Vaala | Sail Fish / Ola Meen | Sardine / Mathy / Mathi | Seer Fish / Neymeen / Surumai | Shark | Shrimp Scad / Vatta Paara | Pomfret / Avoli / Pabda | Snapper | Sole Fish / Manthal / Repti | Sword Fish | Trevally / Vatta | Tuna | White Sardine / Veloori | Jobfish | Stingray / Thirandi | Eel / Mananjil | Kallanki | Queen Fish | Silver Belly / Thaali Mullen |

S you could look here hell Fish : Shrimp | Clam / Kakka | Cuttle Fish | Green Mussel Meat / Kallummekkaya | Lobster | Prawns / Venami | Octopus | Oyster Meat | Sand Lobster | Scampi / Attukonchu / Jinga / Chingdi | Crab | Mud Crab | Squid / Koonthal | Tiger prawn / Bagda / Chingri

view website Freshwater Fish : Baasa / Pangasius | Catla / Katla | Freshwater Milk Fish / Kayal Poomeen | Goby / Poolan / Bele Mach | Mrigal / Kanni Meen | Mullet / Kanambu / Parshe Maach | Pearl Spot / Karimeen / Koral | Rohu | Tilapia |Catfish / Manjakoori / Tengra Mach | Barramundi / Bhetki / Asian Seabass |

read review Poultry : Chicken | Sasso Chicken | Chicken Lollipop | Chicken Breast | Chicken Drumsticks | Duck | Kuttandan Duck | Vigova Duck | Duck Egg |

Meat : Mutton | Goat | Lamb | Lamb Chops | Goat Mince | Lamb Curry Cut | Goat Curry Cut | Goat Keema | Goat Minced | Lamb Keema | Lamb Minced | Lamb Shoulder | Goat Biryani Cut | Lamb Biryani Cut | Lamb Kidney | Goat Kidney | Mutton Soup Bones | Goat Boneless | Lamb Boneless | Goat Ribs |